Saturday and Sunday 10-2:30
small plates
9
brick oven spinach artichoke dip
with flat bread
9
6.5
daily soup
our daily selection
6.5
7
bacon wrapped jalapenos
oregano / goat cheese / tomato jam
7
14
cast iron skillet blackened steak bites
red eye gravy / potatoes / fried kale / cheese curds / poached egg
14
6
jalapeño hush puppies
honey butter
6
8
fruit plate
pistachio butter
8
9
endive caesar salad
bread crumbs / grana padano
9
15
elote salad with grilled prawns
avocado puree / pickled red onion / fried peanuts / roasted jalapeño dressing / cotija
15
17
steak salad
tomato / hard boiled egg / blue cheese dressing /crispy onions
17
+ chicken 6 + steak 8 + prawn 8
large plates
15
pressed breakfast sandwich
fried egg / sausage patty / maple-sage glaze / everything cream cheese / cheddar / smashed avocado
15
13.5
eggs benedict
canadian bacon / hollandaise / arugula / hash
13.5
14
chicken in a biscuit
american cheese, sausage gravy, hash
14
14.5
Smothered burrito
red chili sauce / chorizo / scrambled eggs / potato / charred corn / cotija / sour cream /pico de gallo
14.5
12
biscuits and gravy
sausage gravy, sunny-side egg, hash
12
11.5
two egg breakfast
scrambled eggs, hash, house sausage and toast
11.5
11
brioche french toast
traditional or seasonal toppings
11
15
smoke trout hash
sweet potato / mushroom / summer vegetables / stone ground mustard / creme fraîche
15
17
Beer battered fish and chips
cole slaw / tartar sauce
17
14
lapellah burger*
house-ground beef / lettuce / onion / special sauce add cheese, bacon or egg +1.5 each
14
12
mac and cheese
three cheese blend / toasted breadcrumbs
12
